September 27, 2016

Quinoa Carrot Breakfast ‘Cookies’

A healthy cookie/muffin hybrid that's loaded with good stuff! Keep them in the freezer for an easy breakfast option. Ingredients: 1 cup Med... READ MORE

September 20, 2016

Raspberry Stuffed French Toast Rollups

Ingredients: 8 oz cream cheese, at room temperature ¼ cup powdered sugar 1 teaspoon vanilla 2 Tablespoons sugar 1 teaspoon cinnamon sliced br... READ MORE

September 11, 2016

Veggie Frittaffle

This is something I have picked up over the past couple of years and my kids LOVE them! Ingredients: 4 eggs 1 packed cup of vegetables of your ... READ MORE

July 17, 2016

Frittata Breakfast Muffins

These works great for a make-ahead breakfast. The recipe is easily doubled, or halved to fit your needs. Simple preparation allows kids to help with ... READ MORE

May 29, 2016

Shrimp and Grits

Everything is better with a fried egg! There are three components to this recipe - grits, shrimp, and egg. Together, they are delicious and make fo... READ MORE