March 27, 2016

Homemade Applesauce

Applesauce is a kid favorite, and at around 9 months most babies begin to tolerate more textured food. Our Homemade Applesauce is a stage 3 puree that... READ MORE

March 20, 2016

Dyed Deviled Eggs

One additional step can take your basic deviled eggs up a very colorful notch. You start with a traditional hard boiled egg - whatever cooking met... READ MORE

March 20, 2016

Herbed Ricotta with Pita Chips

This is a different type of cheese dip. It goes great with pita chips, but veggies or even baguette slices would work well too. All the ingredients... READ MORE

March 20, 2016

Asparagus and Ham Phyllo Rolls

This a fun appetizer, or an addition to your meal. Asparagus spears are sprinkled with parmesan, rolled in ham, and wrapped up in what becomes a go... READ MORE

March 7, 2016

Allergy-Friendly Snacks for Preschool or Playgroup

Hi friends! My name is Katie and I’m the registered dietitian, Mom, and blogger over at Mom to Mom Nutrition. When I’m not sharing healthy, family... READ MORE